Easy Pork Ribs in Coconut Milk with Shrimp Paste >> Ginataang Binagoongan Quick Cook.
You can cook Easy Pork Ribs in Coconut Milk with Shrimp Paste >> Ginataang Binagoongan Quick Cook using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Easy Pork Ribs in Coconut Milk with Shrimp Paste >> Ginataang Binagoongan Quick Cook
- It’s 5-6 pcs of Pre-boiled and tender pork ribs or tail (unsalted).
- You need 1-2 of tomatoes, chopped.
- It’s 4 of garlic cloves, chopped.
- You need 1 of onion, chopped.
- Prepare 1 bunch of Okras or green beans, sliced.
- It’s 1/4 c of Coconut milk (fresh) or (3Tbsp coconut powder mixed in water).
- It’s 2-3 tsp of scoop of spicy shrimp paste (Thai, Filipino, Malaysian, Indonesian, Singaporean – any works! Remove liquid if watery).
- Prepare of Cooking oil for sauté.
- It’s of Pepper, to taste.
Easy Pork Ribs in Coconut Milk with Shrimp Paste >> Ginataang Binagoongan Quick Cook step by step
- In a sauce pan, sauté the garlic and onions in oil until fragrant..
- Drop in sliced tomatoes together with its juice /seeds. Sauté.
- Add coconut milk. Bring to a simmer..
- Add sliced okra or green beans and cooked pork ribs. Cover and cook on low heat, mixing often, until veggies are cooked and sauce thickened..
- Serve with hot rice and enjoy!.