Salted Egg Yolk Prawns.
You can have Salted Egg Yolk Prawns using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Salted Egg Yolk Prawns
- You need Half of kg tiger prawns.
- You need 4 of salted egg.
- Prepare of Cooking oil.
- You need 1 tbsp of flour.
- You need Pinch of white pepper.
Salted Egg Yolk Prawns step by step
- Wash and trim prawns.Remove the head and scale.Except the tail.Marinate with pepper and flour.Mix well then set aside..
- Boil the salted egg fir ten mins.When done,separate the egg yolk.Mash it and set aside..
- Pour cooking oil in a heated pan.Then fry prawns until orange color then remove..
- Wash the pan and dry it.Back in the flame then put in the egg yolks and slowly mix.Then put in prawns and mix.Cook for two mins.Done.