Rice and Shrimp.

You can cook Rice and Shrimp using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Rice and Shrimp

1. You need of Shrimp.
2. It’s 12 ounces of deviened raw shrimp.
3. You need 1/2 cup of harrisa.
4. Prepare As needed of salt.
5. It’s of Rice.
6. You need 8 ounces of smoked pork sausage.
7. Prepare 1 quarts of cooked yellow rice.
8. It’s 1/3 cup of harissa.
9. Prepare 15 ounces of French cut green beans.
10. You need 15 ounces of fire roasted corn.
11. Prepare of To taste salt.
12. Prepare 3 stalks of spring onions.

Rice and Shrimp step by step

1. Peel and rinse the shrimp. Lightly salt the shrimp and add harrisa to the shrimp.
2. Coat all the shrimp with the harrisa. Add shrimp to a Ziploc bag. Submerge the almost sealed bag into water. Allow air to be pushed out and seal the bag not allowing water in the bag. This creates a vacuum like seal. Allow to sit for 20 minutes..
3. Cut the sausage into bite size pieces. Fry in a pan. Add the precooked rice and heat through..
4. Add the fire roasted corn and French cut green beans. Allow to cook in pan for 7 minutes. Add the shrimp coated with harrisa to the rive and stir in and cook them in the rice mixture..
5. Chop the spring onion. Add the 1/3 cup harrisa. Stir in well cook stirring occasionally..
6. Cook 15 minutes. Add spring onion to top. Allow to rest covered 15 minutes. Serve I hope you enjoy!!!.