Simple Recipes Skillet Lasagna to Try at Home

Skillet Lasagna. Heat a large skillet over medium-high heat. Add spaghetti sauce, tomatoes, onion, garlic, basil, oregano, salt, and pepper. There's more than one way to layer a lasagna.

Skillet Lasagna Layer with half of the remaining sauce and half of the mozzarella and Parmesan cheeses. Top with remaining noodles, meat sauce and Parmesan. Layer half of the carrots and zucchini on top; drizzle with olive oil and season with salt and pepper. You can cook Skillet Lasagna using 8 ingredients and 10 steps. Here is how you cook that.

Ingredients of Skillet Lasagna

  1. Prepare of lasagna noodles.
  2. It’s of cottage cheese.
  3. It’s of parmesan cheese.
  4. You need of Italian seasoning.
  5. You need of Nonstick cooking spray.
  6. Prepare of pasta sauce.
  7. You need of thawed & squeezed frozen spinach (or can substitute meat).
  8. You need of shreaded mozzarella cheese.

Cover with half of the spinach, half. Throw in the cooked lasagna noodles and ½ cup of the reserved cooking water; stir to combine, adding the rest of the reserved cooking water as needed so the noodles are well coated and a bit saucy. Add the mozzarella and stir until softened but not fully melted. Remove the skillet from the heat and dollop the ricotta all over the top.

Skillet Lasagna instructions

  1. Cook noodles per package directions.
  2. Mix cottage cheese &.25 cup of parmesan cheese & italian seasoning.
  3. Spray skillet with cooking spray but do not turn on.
  4. Pour.5 jar of pasta sauce in skillet.
  5. Top with 4 noodles.
  6. Spread half the cottage cheese mixture then half the spinach and half the mozzarella cheese.
  7. Repete – noodle, cottage cheese, spinach, mozzarella.
  8. Top with the last 4 noodles then the rest of the sauce & parmesan cheese.
  9. Cover, place on medium-low & cook for 20 minutes. Cheese should be melted & sauce bubbling.
  10. Turn heat off. Allow to sit 5 minutes covered & serve.

Skillet lasagna is a super easy and cozy pasta dinner that is a lot less work than making an actual lasagna. No pre-boiling noodles, meticulous layering, and close to an hour of baking—just all of the flavor, texture, and goodness of your favorite lasagna, without any of the fuss. In a small bowl, combine the soup, eggs, cottage cheese and Italian seasoning. Repeat layers of cottage cheese mixture, meat sauce and noodles. Skillet lasagna is the absolute best comfort food!

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